Abate Fetel

Pear variety that originated in France in the 19th century. It is a large fruit, also over 250 g, elongated, in a bottle, with a greenish-yellow shell, diffused from red to sunny and partially rusty. The pulp of this variety of fresh fruit is white, grainy, slightly aromatic, very juicy, sugary and extremely fragrant and pleasant. Very hardy and preservable pear variety that stays in the fridge until early January.